$25.99 / 1000G
Product Name: Java Ijen Coffee
Origin: Ijen Plateau, East Java, Indonesia
Altitude: > 1,400 MASL
Product Type: Green Coffee Beans
Cultivation: Large estate plantations
Processing Method: Fully Washed (Wet Processed)
Segment: Clean commercial to mid-tier specialty
Grown on the volcanic Ijen Plateau in eastern Java, this coffee originates from large estates established during the Dutch colonial era in the 18th century. The region’s high altitude and mineral-rich volcanic soil contribute to structured cup quality and consistent production.
Ripe cherries are selectively harvested and transported quickly to centralized wet mills, where meticulous washed processing ensures a clean and stable cup profile.
Aroma:
Clean, mild spice with subtle nutty undertones
Body:
Medium body, smooth and structured
Acidity:
Medium, balanced and rounded
Flavor Notes:
Classic washed Indonesian profile
Soft herbal tones, mild cocoa, light nuttiness
Aftertaste:
Clean and smooth with a dry, refined finish
Espresso:
Suitable for medium to medium-dark roast espresso
Provides structure and balance with stable crema
Blending:
Ideal for improving clarity and cup stability in blends
Balances heavier-bodied Indonesian coffees (e.g., Sumatra, Toraja)
Filter Brewing:
Produces a clean and approachable cup
Appeals to traditional and mainstream coffee drinkers
Estimated Cup Score:
77–82 (depending on grade and lot selection)
Consistency:
High consistency due to estate farming and centralized milling
Processing Advantage:
Washed processing reduces excessive earthiness and enhances clarity
Flavor Profile:

1
SpecialtyJust coffee, water and patience – a simple ritual that turns a few quiet minutes into a moment worth savouring.

1
EspressoThe espresso machine packs all the flavour into a single, intense shot – rich crema on top, velvety body underneath.

1
Classic Phin coffeeVietnamese phin coffee is meant to be slow: you watch each drop fall, building a thick, fragrant brew with bold flavour and natural sweetness.
Our beans are hand roasted and shipped directly to your door from our roastery
Sealed immediately after roast
Roasted Monday-Friday
The press pot, or French Press, offers direct infusion for full-bodied coffee. It’s an ideal companion for dark roasts, bringing out rich, complex flavors.
~5 Minutes

Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.
~5 Minutes


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Java Ijen Grade 3
Give friends $10 off their first order, and you’ll receive $25 plus free shipping when they make a purchase.
Offer expires on Dec 29, 2026. Offer valid only for new customers.
