Coffee Indonesia Cho Hết Các Loại Coffee Rang Và Xay, Capsule

Specialty capsules

Price range: $12.99 through $56.99

Product details

The Golden Standard of the Archipelago

Composition: 100% Specialty Grade Arabica, exclusively sourced from the high-altitude volcanic peaks of Gayo, Toraja, and Java.
The 93% Selection: Only the “crimson harvest” is used. By ensuring up to 93% of the cherries are hand-picked at peak ripeness, we achieve a natural sugar concentration that is rare in the capsule market.
Processing: Artisanal sun-dried and dual-washed methods to clarify the unique regional profile.
The Roast: A bespoke “Aroma-Lock” Medium-Dark roast. This profile is engineered to be bold enough to satisfy the Australian palate while remaining soft enough to highlight the 100% Arabica elegance.
Flavor Profile: * Main Notes: Decadent cacao, exotic forest spices, and antique cedarwood.

The Finish: A lingering, velvet sweetness with subtle whispers of dark dried fruits.

Directions

The Barista’s Ritual in a Single Touch

The Connoisseur’s Pour: Best extracted as a 25ml Ristretto. This shorter shot intensifies the natural sweetness of the 93% ripe cherries, creating a syrupy, indulgent mouthfeel.
The Australian Signature: Ideal for a Silky Flat White or Piccolo. The cacao and herbal spice notes are designed to weave through the milk, providing a chocolatey depth without the bitterness.
Aromatic Clarity: If enjoyed as a Long Black, allow the cup to rest for one minute. As the temperature drops slightly, the complexity of the Indonesian herbs and spices will fully bloom.
Pre-Brew Tip: Always purge your machine with a quick “water-only” shot before inserting the specialty capsule to ensure the purest flavor profile.

Important Infomation

The Lovefous Specialty Philosophy

Density vs. Dose: While a capsule typically contains ~5–6g of coffee, our specialty selection utilizes high-density, high-altitude beans. This allows us to achieve a full-bodied thickness and rich crema that rivals a traditional 18g barista shot.
The Ripeness Advantage: Most capsules use a “strip-picked” harvest (mixing ripe and green cherries). Our 93% ripeness commitment removes the need for sugar or artificial flavorings—the sweetness is 100% natural.
Luxury Standardization: Each capsule is a masterpiece of consistency. We guarantee no additives and no fillers—just the pure, unadulterated essence of the world’s most prestigious Indonesian origins.
Exclusivity: This is a limited-run specialty product, crafted for those who view coffee not just as a beverage, but as a sophisticated sensory experience.

Flavor Profile:

CAPSULES

ONE-TIME PURCHASE

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QUANTITY:

Enjoy Coffee Your Way.

ROAST DETAILS

ROAST

Light Dark

BRIGHTNESS

Low High

BODY

Light Full

ATTRIBUTES

Delivered Fresh To You

Our beans are hand roasted and shipped directly to your door from our roastery

Sealed For Freshness

Sealed immediately after roast

Hand Roasted

Roasted Monday-Friday

Brewing Methods

Instructions

The press pot, or French Press, offers direct infusion for full-bodied coffee. It’s an ideal companion for dark roasts, bringing out rich, complex flavors.

Total Time

~5 Minutes

Instructions

Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.