Gen H Z7360594262704 A11c3d062f9832d346bb5747943afbb2

Classic drip

Price range: $25.99 through $45.99

Product details

This section defines the purity and the high-tech preservation of the Vietnamese Robusta spirit.

Composition: 100% Premium Vietnamese Robusta.
Purity: 100% roasted coffee. Zero additives, zero artificial flavorings, zero fillers.
Processing: Advanced Vacuum Freeze-Drying (Sublimation). This “cold-lock” technology preserves the intense caffeine structure and natural oils without the “burnt” taste of traditional instant coffee.
Flavor Profile: * Character: Bold, powerful, and expressive.

Notes: Deep dark chocolate, roasted hazelnuts, and a distinct earthy woodiness.
Finish: A long, heavy, and satisfying finish with very low acidity.
- Visuals: Rich, dark golden-brown porous granules with instant solubility.

Directions

Designed for wholesale partners catering to clients who demand strength and convenience:

The Signature Brew: 1.5g – 2.0g per 100ml of hot water (90°C – 95°C). The high temperature helps fully release the robust chocolatey aromas.
Authentic “Sữa Đá” Preparation: Ideally suited for Vietnamese Iced Coffee. The 100% Robusta profile provides the necessary “punch” to balance perfectly with sweet condensed milk.
B2B Use Cases: * Hospitality: Providing a high-caffeine, premium option for hotel guests who prefer a “strong” morning cup.

Office & Corporate: The perfect solution for high-performance environments requiring a bold, reliable energy boost.
- Storage: Keep in a hermetically sealed environment at room temperature to prevent moisture absorption in the porous granules.

Important Infomation

Our formal pledge to excellence for B2B partners:

The “Pure Strength” Promise: We emphasize a “Clean Label” policy. The intensity of this coffee is achieved through the natural quality of our high-altitude Robusta beans, not through artificial enhancers.
Source Integrity: 100% Grown and Produced in Vietnam. We utilize the world-renowned Robusta crops of the Central Highlands, ensuring a direct and transparent supply chain.
Freeze-Dried Superiority: By choosing sublimation over heat-drying, we offer a product that retains the “fresh-brewed” complexity, placing it in the top 1% of the global instant coffee market.
Compliance: Fully certified for export to the Australian market, meeting all international standards for food safety and quality consistency (HACCP/ISO).

Lovefous Coffee Australia represents the pinnacle of Vietnamese coffee innovation. We merge the heritage of the Central Highlands with the sophistication of the Australian palate. Our Technical Specification is more than data; it is our signature of trust.”

Flavor Profile:

PACK SIZE

ONE-TIME PURCHASE

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QUANTITY:

Enjoy Coffee Your Way.

ROAST DETAILS

ROAST

Light Dark

BRIGHTNESS

Low High

BODY

Light Full

ATTRIBUTES

Delivered Fresh To You

Our beans are hand roasted and shipped directly to your door from our roastery

Sealed For Freshness

Sealed immediately after roast

Hand Roasted

Roasted Monday-Friday

Brewing Methods

Instructions

The press pot, or French Press, offers direct infusion for full-bodied coffee. It’s an ideal companion for dark roasts, bringing out rich, complex flavors.

Total Time

~5 Minutes

Instructions

Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.

Total Time

~5 Minutes

The Story

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